Roasted Peppers With Capers and Mozzarella

Name: Roasted Peppers With Capers and Mozzarella
Ingredients: Extra-virgin olive oil – 2 tablespoons.; Chopped flat leaf parsley – 2 tablespoons. (It is an optional thing); Mozzarella – 1/2 pound ball. (You need to slice it and if you arrange fresh stuff, it would be a good option); Bell peppers - 6 nos. (It is nice to have a mix of colors); Capers – 2 tablespoons. (Drained); Red wine vinegar - 1/4 cup.; Garlic clove - 1 no. (Minced); Salt – to taste.; Black pepper (Freshly ground) - to taste.

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How to cook something special for your kids? This roasted peppers with capers and mozzarella recipe gives you the best w

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Ingredients

Extra-virgin olive oil – 2 tablespoons.
Chopped flat leaf parsley – 2 tablespoons. (It is an optional thing)
Mozzarella – 1/2 pound ball. (You need to slice it and if you arrange fresh stuff, it would be a good option)
Bell peppers - 6 nos. (It is nice to have a mix of colors)
Capers – 2 tablespoons. (Drained)
Red wine vinegar - 1/4 cup.
Garlic clove - 1 no. (Minced)
Salt – to taste.
Black pepper (Freshly ground) - to taste.