Carrot Ginger Miso Salad Dressing - Ultra
Make the classic Japanese restaurant salad dressing in your nutribullet Ultra. This easy salad dressing blends fresh carrots, ginger, and miso paste.
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Cooking tools:
- Blender
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 Carrot
- 1/4 onion, raw
- 2 Slices (1″ dia) Ginger root, raw
- 1 1/2 Tbsp agave nectar
- 2 Tbsp Miso Paste
- 1/4 Tsp salt
- 0.06 Tsp black pepper, ground
- 1/2 Tablespoon Sesame oil
- 1/2 Cup Vinegar, rice
- 1/4 Cup Avocado Oil
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