International Calendar 2014 - Jamaica Recipes - Dumplings
Jamaica recipes from the International Calendar 2014 - Dumplings
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Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Skillet
- Pot
- Stove
- Colander
- Paper towel
Ingredients
- 3 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup butter
- 1/2 cup milk
- Oil for frying
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