Carrot Cake Pancakes - The Paleo Diet®
These Pecan Carrot Cake Pancakes are a healthier alternative to carrot cake while keeping the same delightfully sweet flavor.
Ingredients
- 2 cups almond flour
- 3/4 cup coconut flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground ginger
- 1/4 tsp ground cloves
- 1/2 cup unsweetened applesauce
- 1/2 cup pureed carrots
- 3 large eggs, room temperature
- 1/2 cup heavy cream or coconut milk
- 1 tbsp vanilla extract
- 1/2 cup chopped pecans
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