Traditional Hungarian Beef Goulash Recipe - Food.com

Ingredients

• 2 lbs boneless beef stew meat, cut into bite-sized pieces
• 2 tablespoons butter
• 1 cup onion, chopped
• 1 garlic clove, minced
• 3/4 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 tablespoon brown sugar
• 2 teaspoons salt
• 2 teaspoons paprika
• 1/2 teaspoon dry mustard
• cayenne pepper, to taste
• 1 1/2 cups water
• 2 tablespoons flour
• 1/4 cup water
• 3 cups hot buttered egg noodles
• caraway seed (optional)