Strawberries in Hibiscus Tea Syrup Recipe - Reily Products
Strawberries infused with hibiscus tea syrup, a unique and flavorful recipe perfect for topping ice cream or pancakes.
Ingredients
- 2 pounds fresh strawberries, washed, hulled and quartered
- 2 to 3 sprigs each basil and mint
- 2 cup sugar
- 1 ¾ cup water
- 2 family size bags Luzianne® Iced Hibiscus Tea®️
- Special equipment: canning jars with lids.
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