Classic Iceberg Wedge Salad

Ingredients

• 1 small to medium, head iceberg lettuce, cut into 4 wedges
• 1 cup cherry tomatoes, halved
• 4 slices thick-cut bacon, diced
• 2 tablespoons red onion, sliced thin
• Cracked black pepper, for garnish
• 1/2 cup buttermilk
• 1/2 cup sour cream
• 1/3 cup mayo
• 4 ounces crumbled blue cheese
• 4 dashes Worcestershire sauce
• 1/2 teaspoon garlic powder
• Pinch of salt
• Pinch of cracked black pepper