Classic Wedge Salad with Blue Cheese Dressing

Classic Wedge Salad with Blue Cheese Dressing

www.onceuponachef.com

Make this easy and delicious wedge salad recipe with iceberg lettuce, blue cheese dressing, tomatoes, and crispy bacon. A steakhouse classic!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

  • 8 slices bacon
  • 1 head chilled iceberg lettuce, (cut into quarters, cored, any limp outer leaves removed)
  • 2 cups grape or cherry tomatoes (cut into halves)
  • 2 tablespoons fresh minced chives
  • ⅔ cup buttermilk
  • ¾ cup mayonnaise, (best quality such as Hellmann’s or Duke’s)
  • ½ cup sour cream
  • 2 tablespoons apple cider vinegar
  • 1 large clove garlic, (minced)
  • ½ teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • ¾ cup crumbled blue cheese, plus more for sprinkling over the salad
  • 2 tablespoons minced fresh chives

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