Tartelettes aux blettes et aux crevettes - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 200 g de farine de blé
- 2 petits-suisses
- 50 g d'eau
- 1 pincée de sel
- 400 g d'eau
- 300 g de blettes
- 1 œuf
- 125 g de lait écrémé
- 120 g de ricotta
- du sel
- du poivre moulu
- 200 g de crevettes roses cuites, décortiquées
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