Cordon Bleu - Coolinarco.com
Cordon Bleu is a delicious dish featuring meat wrapped around cheese, then breaded and either pan-fried or baked.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 2 pieces Chicken breast (Boneless, skinless)
- 2 slices Ham (Thinly sliced)
- 2 slices Swiss cheese (Thinly sliced)
- 1/2 cup All-purpose flour
- 1 cup Breadcrumbs (Preferably Panko)
- 2 Egg (Beaten)
- 1 tablespoon Olive oil
- to taste Salt and pepper
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