Cordon Bleu -

Name: Cordon Bleu -
Total time: 40 min
Ingredients: 6 slices Pork loin (I normally get a whole loin, cut thick slices then butterfly them for easy stuffing); 6 slices Cooked ham; 6 slices Cheese (Emmental, Gouda or Cheddar if you prefer); 5 Whole Eggs (beaten); 2 cups Flour; 2 cups Bread Crumbs; Salt (to taste); Pepper (to taste)

recipedos.com

Cordon Bleu is a delectable, classic dish that features tender, juicy chicken or veal cutlets, wrapped around a savory combination of ham and melted cheese. The stuffed cutlets are then breaded and...

View full recipe on recipedos.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipedos.com.

Share this recipe:

Ingredients

6 slices Pork loin (I normally get a whole loin, cut thick slices then butterfly them for easy stuffing)
6 slices Cooked ham
6 slices Cheese (Emmental, Gouda or Cheddar if you prefer)
5 Whole Eggs (beaten)
2 cups Flour
2 cups Bread Crumbs
Salt (to taste)
Pepper (to taste)