Vanilla and Coffee Cream Puffs Recipe | Valerie Bertinelli
This Vanilla and Coffee Cream Puffs recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.
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Cooking tools:
- Stand mixer
- Hand mixer
- Piping bag
- Skewer
- Cooling rack
- Bread knife
- Oven
- Baking sheet
- Saucepan
- Wooden spoon
- Mixing bowl
- Microwave
- Refrigerator
- Parchment paper
- Measuring spoon
Ingredients
- 5 tablespoons unsalted butter, cut into cubes
- 2 teaspoons granulated sugar
- 1/8 teaspoon fine salt
- 1 cup water
- 3/4 cup all-purpose flour
- 4 to 5 large eggs
- 2 3/4 cups heavy cream
- 1 tablespoon instant espresso powder
- 2 teaspoons vanilla extract
- 6 tablespoons confectioners' sugar, plus more for dusting
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