Roast Chicken Breasts with Cranberry-Horseradish Relish - Fiery Foods & Barbecue Central
Roast juicy chicken breasts with a tangy, spicy cranberry-horseradish relish for a delicious winter grill-inspired meal. Perfect for special occasions or dinner parties!
Ingredients
- 4 boneless, skinless chicken breasts
- Coarse kosher salt
- Freshly ground black pepper
- 1/2 cup oil
- 1/4 cup lime juice
- 2 tablespoons crushed fresh rosemary
- 2 tablespoons Worcestershire sauce
- 1 tablespoon ancho chile powder
- 1 teaspoon granulated garlic
- 1/2 teaspoon granulated onion
- 1/2 teaspoon ground cumin
- 1 cup whole cranberries, washed and picked over
- 1/4 cup granulated sugar
- 1/4 cup prepared horseradish, well drained
- 1 1/2 teaspoons fresh lemon juice
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