Chicken Soup · African Food Network

Name: Chicken Soup · African Food Network
Total time: 43 min
Ingredients: Carcass and bones from one 4- to 5-pound roast chicken (or a mild-flavored rotisserie chicken); 4 Cups low-sodium chicken broth; 2 Medium carrots (sliced into 1/4-inch-thick rounds); 2 Celery stalks (sliced into 1/4-inch-thick slices); 1 Medium onion (chopped); 1 Bay leaf; 1/2 Cup white rice; 2 Tablespoons chopped parsley; Kosher salt

afrifoodnetwork.com

Chicken soup is chicken simmered in water with vegetables and aromatics, and it exists in more or less every cuisine that keeps chickens. Its reputation as a…

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Ingredients

Carcass and bones from one 4- to 5-pound roast chicken (or a mild-flavored rotisserie chicken)
4 Cups low-sodium chicken broth
2 Medium carrots (sliced into 1/4-inch-thick rounds)
2 Celery stalks (sliced into 1/4-inch-thick slices)
1 Medium onion (chopped)
1 Bay leaf
1/2 Cup white rice
2 Tablespoons chopped parsley
Kosher salt