Mati Mahor Rice Bowl Recipe, How to Make Mati Mahor Rice Bowl | MAGGI®

Ingredients

• 1 Sachet MAGGI Masala-ae-Magic
• 1 Cup Urad Dal
• 2 Cups Water
• 4 Tablespoons Mustard Oil
• 2 Units Chillies Red (Capsicum Annum)
• 1/2 Teaspoon Panch Phoron
• 2 Units Bay Leaf
• 1 Unit Onion
• 1 Teaspoon Ginger Paste
• 1 Teaspoon Garlic Paste
• 1 Unit Tomato
• 1/2 Teaspoon Turmeric Powder
• 3 Units Green Chillies
• 1 Pinch Salt
• 2 Tablespoons Coriander Leaves (Chopped)
• 5 Cups Cooked Rice