Pumpkin and Cashew Cannelloni - San Remo

Name: Pumpkin and Cashew Cannelloni - San Remo
Total time: 90 min
Ingredients: 250g San Remo Cannelloni; 2 cups pumpkin, diced and roasted; 200g ricotta cheese; 1 cup fresh basil, chopped; 1 egg; ½ cup chicken stock; 2 cups rocket leaves, chopped; ½ cup parmesan cheese; 50g cashews, crushed

sanremo.co.nz

Cannelloni Recipes Take your pasta game up a notch with one of our Cannelloni Recipes!

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

Share this recipe:

Ingredients

250g San Remo Cannelloni
2 cups pumpkin, diced and roasted
200g ricotta cheese
1 cup fresh basil, chopped
1 egg
½ cup chicken stock
2 cups rocket leaves, chopped
½ cup parmesan cheese
50g cashews, crushed

More Like This