Recipe for Baked Halibut with Summer Squash | Luke's Lobster
Looking for a recipe for baked halibut with summer squash? Luke's Lobster has directions on how to bake halibut in foil and in the oven for a refreshing meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lukeslobster.com.
Ingredients
- 1lb halibut filet
- 3 cups thinly sliced mixed summer squash (we used yellow summer squash and zuccini but you can really use anything you have locally or prefer)
- 1 tablespoon fresh thyme leaves
- 1 tablespoon capers, drained and rinsed
- 3 tablespoons olive oil
- Kosher salt and freshly ground pepper
- 4 cocktail tomatoes, thinly sliced
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