Grilled Halibut With Basil-Shallot Butter Recipe | Epicurious
This halibut recipe is perfect for warm weather. While the grill is fired up, throw on some quick-cooking vegetables for an easy dinner.
Keywords
- halibut
- basil
- shallot
- main
- nut free
- gluten free
- keto
- easy
- quick
- weeknight meals
- grilling
- food processor
- summer
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 1/2 cups (loosely packed) fresh basil leaves
- 1 large shallot, coarsely chopped
- 8 tablespoons (1/2 cup) unsalted butter, room temperature
- 1 teaspoon grated lemon peel
- 6 6-ounce halibut fillets
- Extra-virgin olive oil
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