Hoosier Stew Recipe
When it comes to comfort food with a hearty, Midwest twist, Hoosier Stew hits all the right notes. This simple yet satisfying dish hails from Indiana, where farm-fresh ingredients and no-fuss cooking...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 pound smoked sausage, sliced into 1/4-inch rounds
- 3 medium potatoes, peeled and diced into 1-inch cubes
- 2 cups fresh green beans, trimmed
- 2 cups sweet corn kernels, fresh or frozen
- 1 small onion, diced
- 4 cups chicken broth
- 2 tablespoons unsalted butter
- 1/2 teaspoon garlic powder
- Salt and black pepper, to taste
- Optional garnish: Fresh parsley, chopped
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