Green Chile Tortilla Roll-Ups Recipe, Cinco de Mayo Recipes
Make Ortega's Green Chile Tortilla Roll-Up appetizers ahead of time and serve with Ortega salsa for dipping. Perfect for celebrations or a simple family meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ortega.com.
Ingredients
- Ortega Tortillas
- 1 can Mild Diced Green Chiles
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/3 cup chopped green onion
- 1/3 cup chopped ripe olives
- 1/4 tsp hot pepper sauce
- 4 6-in. fajita-size flour tortillas
- 1 jar Homestyle Mild Salsa
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