Gluten Free Pumpkin Yeast Pancakes - Red Star® Yeast
These pancakes are light, fluffy and a pumpkin-flavor that make them the perfect way to start any fall morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 1 cup warm milk (110-115°F)
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 2 large eggs
- 1/2 cup pumpkin
- 2 tablespoons canola oil
- 3 tablespoons brown sugar
- 1 cup all-purpose gluten-free flour
- 1/4 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 2 cups powdered sugar
- 1 teaspoon cinnamon
- 3 tablespoons milk
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