Homemade Fillo Dough (Horiatiki, Thin)
Few things in this life make me happier than homemade fillo dough and pita. Fillo or Phyllo, which means "leaf" in Greek, is notoriously difficult to make at home. So, it brings me great joy to offer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fancypeasant.com.
Cooking tools:
- Rolling pin
- Kitchen scale
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Kitchen towel
- Parchment paper
Ingredients
- 1 pound and 2 oz organic white flour
- ½ cup of Fancy Peasant GEVOO
- 1 cup warm water
- 1 teaspoon salt
- 2-3 tablespoons quality white wine vinegar (or apple cider vinegar)
- 1 teaspoon organic sugar
- Extra flour for rolling out fillo sheets
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