Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
This simple salad carries a sweet and tangy dressing.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at tflmag.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Serving bowl
Ingredients
- 3 garlic cloves, minced
- 1/4 cup balsamic vinegar
- 1 Tbsp red wine vinegar
- 2 tsp agave nectar
- 2 tsp Dijon mustard
- 1/2 cup extra-virgin olive oil
- Salt
- freshly ground black pepper
- 1 lb baby spinach leaves, washed
- 1 red bell pepper, seeded and thinly sliced
- 1 red onion, thinly sliced
- 1/4 cup fresh chopped mint
- 1/2 cup crumbled vegan feta cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
blackmountainnaturalfoods.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
loveysmarket.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette | Sue's Health Food
sueshealthfoods.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
naturalfoodsgeneralstore.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette | Green Market Natural Foods
greenmarketnaturalfoods.tflmag.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
bunnsnaturalfoods.net
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette
ermasnutritioncenter.com
Spinach Salad with Vegan Feta and Garlic-Balsamic Vinaigrette | Mountain Valley Foods
mountainvalleyfoods.tflmag.com