Perfect Salmon Patties - How To Make Recipes

Perfect Salmon Patties - How To Make Recipes

howtomakerecipes.com

The culinary perfection of Salmon Patties – a fusion of premium salmon, breadcrumbs, and seasonings for a truly exquisite dining experience.

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Ingredients

  • 500 grams (17.6 oz) canned salmon, drained
  • 150 grams (5.3 oz) breadcrumbs
  • 2 large eggs
  • 1 Onion, finely chopped
  • 60 grams (2.1 oz) celery, finely chopped
  • 30 grams (1 oz) mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tbsp fresh lemon juice
  • 1 tsp dried dill
  • Salt and pepper to taste
  • 30 grams (1 oz) all-purpose flour, for coating
  • Vegetable oil, for frying

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