Gnocchi with Beef, Bacon, and Original Harissa – Dalia's Pantry

Name: Gnocchi with Beef, Bacon, and Original Harissa – Dalia's Pantry
Total time: 45 min
Ingredients: 0 2 slices of back bacon, fat removed, chopped; 0 3 shallots, finely diced; 0 1 carrot, finely diced; 0 2 small stalks of celery, finely diced; 0 3 cloves of garlic, crushed; 0 400g (14oz) of extra lean beef mince (ground beef); 0 ½ tablespoon of dried mixed herbs; 0 400g (14oz) of chopped tomatoes, canned; 0 3 tablespoons of tomato paste (puree); 0 1 tablespoon of balsamic vinegar; 0 1 teaspoon of granulated sweetener or sugar (optional); 0 240ml (1 cup) of chicken or beef stock; 0 1 ½ tablespoons Dalia's Pantry Original Harissa; 0 500g (17.5oz) pack of gnocchi; 0 120g (4.2oz) of mature cheddar, grated; 0 Olive oil cooking spray; 0 Salt and black pepper; 0 A few fresh basil leaves, torn

daliaspantry.com.au

This hearty and flavourful gnocchi dish features extra lean beef mince, savoury bacon, and fresh vegetables in a rich tomato and Original Harissa sauce. Topped with mature cheddar and fresh basil,...

View full recipe on daliaspantry.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at daliaspantry.com.au.

Share this recipe: