Burgundy Recipes – Crispy Baked Butternut Squash

Burgundy Recipes – Crispy Baked Butternut Squash

www.pilotguides.com

Crispy Baked Butternut Squash with herbs and butter—perfect for appetizers or sides, packed with flavor. Serves 4.

View full recipe on www.pilotguides.com

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Cooking tools:

  • Pastry brush
  • Chef's knife
  • Cutting board
  • Spoon
  • Baking sheet
  • Aluminum foil
  • Oven
  • Serving platter
  • Plate

Ingredients

  • 1 medium butternut squash (about 3 lb)
  • 2-3 tablespoons melted butter
  • 2-3 tablespoons vegetable oil
  • 1 teaspoon sugar
  • salt
  • pepper
  • 1 bunch rosemary
  • 1 bunch thyme
  • 3-4 bay leaves

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