Vegan Ginger and Lemon Muffin - Irish Bakels
1. Add all ingredients into a bowl and mix for 1 minute on slow speed. 2. Scrape down. 3. Mix again on second speed for 4 minutes. 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.
Ingredients
- Multimix Vegan Cake Complete 0.500 KG
- Water 0.240 KG
- Oil 0.140 KG
- Cinnamon 0.007 KG
- Ground ginger 0.020 KG
- Aromatic lemon flavouring 0.014 KG
- Crystalised ginger 0.160 KG
- Bicarbonate of soda 0.004 KG
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