Crispy Oven-Fried Broccoli - The BakerMama
Crispy Oven-Fried Broccoli is the most addictive broccoli you'll ever eat! Crunchy on the outside, tender on the inside and seasoned to satisfy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 1 pound broccoli florets (about 6-7 cups)
- 1/4 cup unsalted butter, melted
- 1 cup plain bread crumbs or panko
- 1/2 cup grated parmesan
- 1/2 teaspoon garlic salt
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