Broccoli, pea, ginger and bacon pasta – Food & Home Magazine
Fresh ginger adds a refreshing twist to this broccoli, pea, bacon, and pasta dish for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 30ml olive oil
- 10ml butter
- 1 garlic clove, finely chopped
- 20ml fresh ginger, finely chopped
- 350g broccoli florets, stems removed, steamed
- 150g fresh peas, steamed
- 200g bacon bits, fried
- salt
- freshly ground black pepper
- 500g spaghetti
- 50g Parmesan, freshly grated
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