Easy wild blueberry-cream cheese crumble | Just A Pinch Recipes

Easy wild blueberry-cream cheese crumble | Just A Pinch Recipes

www.justapinch.com

In microwaveable medium bowl, melt butter. Preheat oven to 350. In bowwl w/ butter, mix cake mix w/ 1 of the eggs. Beat until combined and slightly crumbly. Lightly spray a...

View Original

Share this recipe:

Ingredients

  • 1/2 cup(s) melted butter, set aside
  • 1 box(es) yellow cake mix, (not the butter version.)
  • 2 large eggs, room temp.
  • 2 package(s) 8 oz each, softened cream cheese. i used 1 regular pkg & 1 light version.
  • 1/2 cup(s) sugar
  • 1 tablespoon(s) lemon zest, grated
  • 3 tablespoon(s) fresh lemon juice
  • 2-1/2 cup(s) wyman's wild blueberries, slightly thawed, from frozen

More Like This