Zesty Coconut Cilantro Chicken Recipe for Weeknights - Beard and Bonnet

Ingredients

• 0.5 lb (226 g) chicken, shredded and finely chopped (about 2 cups)
• 2 cups chicken broth
• 15 oz (443 ml) coconut milk, unsweetened (1 can)
• 1 cup white rice, cooked
• 1 cup carrot, shredded (about 1 large carrot)
• 0.5 bunch cilantro
• 3 tbsps butter
• 2 tbsps lime juice (about 1 fresh lime)
• 1 tbsp soy sauce
• 0.25 tsp cinnamon
• 0.25 tsp ginger
• 0.25 tsp paprika
• 0.25 tsp salt