Focaccia with Castello® Tickler Extra Mature Cheddar and Jalapeño Honey | Castello®

Ingredients

• 300 g Castello® Tickler Extra Mature Cheddar
• 100 ml extra virgin olive oil
• 30 ml white wine vinegar
• 3 garlic cloves, minced
• 1 tsp chipotle chili flakes
• 3 tbsp fresh coriander, finely chopped
• 7 tbsp honey
• 1 jalapeño chilli, sliced
• 600 ml warm water
• 2 tsp honey
• 2½ tsp dry yeast
• 675 g bread flour
• 2 tsp salt
• 4½ tbsp extra virgin olive oil
• 2 jalapeño chillies, sliced