How to make Red Chutny Recipe
Red chutney is a spicy and tangy condiment commonly used in Indian cuisine. Made with a combination of red chilies, garlic, tamarind, and other spices, this chutney adds a burst of flavor to any...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 5 1/2 Red Chilies
- 1/2 Small Lemon Sized Tamarind
- 2 1/4 Lic Cloves
- As required Salt To Taste
- pinch A Pinch Of Sugar
- 1/2 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- as needed A Few Curry Leaves
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