Devil's Food Cake Recipe
Devil’s Food Cake is one of America’s most popular cakes especially for lovers of dark chocolate. Nutrition Information Nutrition information is for unfrosted c
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Cooking tools:
- Hand mixer
- Sifter
- Cake tester
- Bundt pan
- Cake pan
- Cooling rack
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Kettle
Ingredients
- 2 oz (56 g) unsweetened baking chocolate
- 1/4 cup (28 g) cocoa powder
- 1 1/4 cup (360 ml) boiling water
- 3/4 cup (105 g) all purpose flour
- 3/4 cup (90 g) cake flour
- 1 teaspoon (5 ml) baking soda
- 8 oz (220 g) butter or margarine, softened
- 1 1/2 cups (300 g) packed brown sugar
- 3 large eggs
- 1/2 cup (120 ml) plain yogurt
- 1 teaspoon (5 ml) pure vanilla extract
- Non-stick Cooking Spray or parchment paper
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