Brunost & Vanilla Cake
Makes 1 cake (using a 24cm springform tin)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinebrunost.com.
Ingredients
- 350 g sugar
- 240 g butter
- 4 eggs
- 450 ml milk
- 2-3 tbsp water
- 500 g flour
- 4 tsp baking powder
- 0,5 tsp salt
- 0,5 tsp cinnamon
- 2 tsp vanilla extract
- 200 g TINE Gudbrandsdalen, grated
- 100 g butter
- 200 g icing sugar
- 1 tsp vanilla extract
- 1-2 tbsp milk
- 75 g butter
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