Khaw Pote with Black Sesame – Rooted Fare
This recipe is an alteration of a traditional Myanmar snack (specifically from the Shan Region) featuring a fried sticky rice appetizer paired with Rooted Fare’s Black Sesame as a dip!
Ingredients
- 1.5 cup glutinous black rice (uncooked)
- 1/2 cup glutinous white rice (uncooked)
- 1/2 cup sesame seeds
- 2 cups water
- Salt
- ⅓ cup sesame oil
- Water for soaking rice
- Rooted Fare Black Sesame Butter
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