Frejol Colado (Peruvian Black Bean Pudding)
This traditional Afro-Peruvian dessert is similar to a pudding but the combination of black beans, milk, sugar, and spices, make this dish uniquely Peruvian.
Keywords
- pudding
- teresa izquierdo
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.piscotrail.com.
Cooking tools:
- Mortar and pestle
- Fine-mesh sieve
- Fork
- Mixing bowl
- Skillet
- Saucepan
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Serving bowl
Ingredients
- 2 cans of unsalted black beans (each can weighs 15 oz.)
- 1/2 cup of sugar
- 1/4 teaspoon ground cloves
- 1 teaspoon anise seeds
- 2 teaspoons sesame seeds
- 1 1/2 cups milk
More Like This
Peruvian Strained Beans (Frijol Colado) - Desserts Recipe
pulses.org
Peruvian Strained Beans (Frijol Colado) - Desserts Recipe
pulses.org
Peruvian Strained Beans (Frijol Colado) - Desserts Recipe
pulses.org
Peruvian Strained Beans (Frijol Colado) - Desserts Recipe
pulses.org
Peruvian Strained Beans (Frijol Colado) - Desserts Recipe
pulses.org
Leche Asada (Peruvian Milk Pudding)
piscotrail.com
Frejol Colado (Sweet Black Bean Paste) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Peruvian Alfajores
piscotrail.com