Crisp Shrimp Salad | Adelphia Seafood, Pennsylvania

Ingredients

• 2 cup medium Shrimp (cooked & cut in half)
• 1 cup celery (thinly sliced)
• 1 tbsp onion (minced)
• 1 tbsp fresh lemon juice
• 1 tsp rosemary ((if desired))
• ½ cup mayonnaise
• salt (to taste)
• pepper (to taste)
• romaine lettuce ((or other desired greens))
• tomatoes (thinly sliced)
• avocado (thinly sliced)
• cherry tomato (sliced (optional))