Shrimp Salad | Recipe Cart | Recipe Cart

Name: Shrimp Salad | Recipe Cart | Recipe Cart
Ingredients: 1 1/2 lemons (divided); 2 pounds medium shrimp (peeled and deveined); 2 tablespoons kosher salt; 2/3 cup mayonnaise (or 1/3 cup mayonnaise and 1/3 cup plain yogurt or sour cream); 2 teaspoons Dijon mustard; 2 teaspoons capers (coarsely chopped); 3 tablespoons minced fresh dill; 1 medium shallot (minced); 1 tablespoon fresh lemon juice (from about 1/2 lemon); freshly ground black pepper (to taste); 3 ribs celery (diced small); butter lettuce leaves (optional)

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Fresh shrimp tossed in a creamy lemon-dill mayo dressing make for a light and flavorful summer salad. Perfect for any festive gathering!

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Ingredients

1 1/2 lemons (divided)
2 pounds medium shrimp (peeled and deveined)
2 tablespoons kosher salt
2/3 cup mayonnaise (or 1/3 cup mayonnaise and 1/3 cup plain yogurt or sour cream)
2 teaspoons Dijon mustard
2 teaspoons capers (coarsely chopped)
3 tablespoons minced fresh dill
1 medium shallot (minced)
1 tablespoon fresh lemon juice (from about 1/2 lemon)
freshly ground black pepper (to taste)
3 ribs celery (diced small)
butter lettuce leaves (optional)