Christmas Tiffin Recipe | Abel & Cole
A chocolaty Christmas treat! Fold leftovers through melted chocolates, add spices, nuts, and berries. Perfect for festive gifts or teatime bites.
Ingredients
- 100g white chocolate buttons
- 100g dark chocolate buttons
- 85g unsalted butter
- 15g cocoa powder
- 75g honey
- ½ tsp ground cinnamon
- ½ tsp ground ginger
- Zest of 2 clementines
- 75g salted pistachios
- 50g dried cranberries
- 300g Christmas fruit cake, Christmas pudding or mince pies
- 100g Christmas chocolates
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