Berry Upside Down Cake Recipe | olivemagazine
Bake our berry upside down cake recipe for an easy cake idea. Berries make this rich almond cake even more luxurious for afternoon tea or dessert
Ingredients
- 200g butter
- 200g golden caster sugar
- 4 eggs
- 225g self-raising flour
- 25g ground almonds
- 200g frozen mixed berries defrosted
- 2 tbsp golden syrup
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