Meyer Lemon Marmalade - ChowMouth

Name: Meyer Lemon Marmalade - ChowMouth
Ingredients: 1 cup zested or thinly sliced Meyer lemon peel (do not pack); 1 cup water; 1/2 cup strained fresh Meyer lemon juice; 1/8 tsp. baking soda; 2-1/2 cups supremed and finely chopped lemon segments plus enough reserved juice to equal 3 cups (20-25 Meyer lemons); 5 cups sugar; 1/2 tsp. unsalted butter; 1 (3 oz.) pouch of liquid pectin; Six half-pint jars, lids and screw rings or three pint size

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Over the holidays, my husband, two sons and I traveled to Florida to see my family. My parents have a small Meyer lemon tree in their yard and they graciously d

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Ingredients

1 cup zested or thinly sliced Meyer lemon peel (do not pack)
1 cup water
1/2 cup strained fresh Meyer lemon juice
1/8 tsp. baking soda
2-1/2 cups supremed and finely chopped lemon segments plus enough reserved juice to equal 3 cups (20-25 Meyer lemons)
5 cups sugar
1/2 tsp. unsalted butter
1 (3 oz.) pouch of liquid pectin
Six half-pint jars, lids and screw rings or three pint size