French Dip Sliders Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 12 count Hawaiian Rolls
• 3/4 lb of Very Thinly Sliced Roast Beef
• 1/2 lb of Thinly Sliced Provolone
• Yellow Mustard
• 3 Tbsp of Butter, divided
• 1 Tbsp of Olive Oil
• 1 Yellow Onion, thinly sliced
• Pinch of Garlic and Herb Seasoning
• 2 Tbsp of Au Ju Seasoning
• 1 3/4 cups of Water
• Few Dashes of Worcestershire Sauce