French Dip Sliders Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make French Dip Sliders!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 12 count Hawaiian Rolls
- 3/4 lb of Very Thinly Sliced Roast Beef
- 1/2 lb of Thinly Sliced Provolone
- Yellow Mustard
- 3 Tbsp of Butter, divided
- 1 Tbsp of Olive Oil
- 1 Yellow Onion, thinly sliced
- Pinch of Garlic and Herb Seasoning
- 2 Tbsp of Au Ju Seasoning
- 1 3/4 cups of Water
- Few Dashes of Worcestershire Sauce
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