Dill Pickles Recipe | Recipe Cart

Name: Dill Pickles Recipe | Recipe Cart
Total time: 50 min
Ingredients: 3 tablespoons pickling spice; 4 cups cider vinegar; 4 cups water; ¾ cup granulated sugar; ½ cup pickling or canning salt; 5 bay leaves; 5 garlic cloves; 2½ tablespoons dill seeds; 2½ teaspoons mustard seeds; 7 pounds pickling cucumbers (ends trimmed and cut into ¼-inch slices lengthwise)

getrecipecart.com

These dill pickles taste incredibly fresh and have the perfect balance of dill and garlic flavor. Learn everything you need to know about how to make them!

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Cooking tools:

Canning pot
Canning rack
Mason jar
Cheesecloth
Ladle
Magnetic lid lifter
Saucepan
Stove
Chef's knife
Cutting board
Spatula
Spoon
Measuring spoon
Kitchen towel
Paper towel
Kitchen timer
Refrigerator

Ingredients

3 tablespoons pickling spice
4 cups cider vinegar
4 cups water
¾ cup granulated sugar
½ cup pickling or canning salt
5 bay leaves
5 garlic cloves
2½ tablespoons dill seeds
2½ teaspoons mustard seeds
7 pounds pickling cucumbers (ends trimmed and cut into ¼-inch slices lengthwise)