Traditional baguettes – Maison Demarle Recipes
Learn to make classic traditional baguettes at home with our beginner-friendly recipe. Perfect for beginners, this quick and essential savory dish takes just 1 hour 55 minutes to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recettes.maison-demarle.com.
Ingredients
- 500 grams Flour
- 1/2 sachets Yeast
- 2 teaspoons Salt
- 350 milliliters Water
- 1 teaspoon Sugar
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