Easy Raspberry Jam Recipe - Great British Chefs
Raspberry jam is the queen of red fruit jams. In this recipe, Karen Burns-Booth shares her tips for making it extra special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 750g of raspberries, fresh
- 1 vanilla pod
- 500g of granulated sugar
- 250g of vanilla sugar
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