How to make Pound Cake with Dried Fruit, Fruitcake recipe with Photo and Video Instructions

How to make Pound Cake with Dried Fruit, Fruitcake recipe with Photo and Video Instructions

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Cooking tools:

  • Hand mixer
  • Cake pan
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Parchment paper
  • Oven

Ingredients

  • 1/2 lb.(224grams) butter
  • 1/2 lb. (224grams) sugar (half of sugar to be added to butter, and the other half to egg whites)
  • 4 egg yolks
  • 1 3/4 cups (224grams) cake flour
  • 2 tsp. baking powder
  • 2 tsp vanilla
  • 2 tsp almond extract
  • 4 egg whites
  • 1/4 cup of candied cherries
  • 1/4 cup of pineapple
  • 1/4 cup of citron
  • 1/4 cup of raisins
  • sliced bananas

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