Potato Scones - Odlums
Recipe Steps - Pre-heat oven to 200°C/400°F/Gas 6. - Sieve flour, salt and pepper into a bowl. - Rub in the butter or margarine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 225g/80oz Odlums Self Raising Flour
- 50g/2oz Butter or Margarine (at room temperature)
- Salt and Pepper
- 3 – 4 Spring Onions (finely chopped)
- 175g/6oz Mashed Potato
- 3 – 4 tablespoons Milk
- Pinch of Goodalls Mixed Herbs (optional)
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