Grilled Chicken Fajita Roll Ups | PERDUE®

Ingredients

• 1 pkg PERDUE® Thin Sliced Boneless Skinless Chicken Breasts
• 2 tbsp olive oil
• 2 tsp Fajita seasoning
• 1 lime
• zested and halved
• 3 small red
• yellow or green bell peppers
• sliced lengthwise
• 1/2 cup shredded sharp cheddar
• pepper jack cheese
• or Mexican blend cheese
• 1/4 cup cilantro leaves
• chopped
• for garnish